Professional 32×32 Biryani Warmer

Description

The Essential Station for Authentic Biryani Service

Our Biryani Warmer (32x32x36) is engineered for the high-intensity demands of authentic biryani service. We understand that the secret to a great biryani isn’t just the cook—it’s maintaining that heat without drying out the rice or burning the bottom. This station provides a consistent, gentle heat bed that perfectly accommodates large vessels, making it the primary choice for busy cloud kitchens and traditional dine-in restaurants.

Key Features & Benefits:

• Perfect-Fit Deg Cavity: (Visible in image) Features a specialized circular top-opening designed to securely hold large-diameter Biryani pots, ensuring maximum heat contact and stability during serving.

• Precision Temperature Control: Equipped with an integrated thermostat and control knob (Visible in image) with indicator lights, allowing chefs to manage heat levels accurately based on the quantity of food.

• Heavy-Duty SS 304/202 Construction: Fabricated from high-gauge industrial stainless steel to resist the corrosive effects of salt and spices, ensuring a rust-proof, professional appearance for years.

• Reinforced Industrial Frame: The 32×32 square chassis is supported by high-strength tubular legs with three-side cross-bracing (Visible in image) to handle the massive weight of a fully loaded 50kg+ Biryani Deg.

• Ergonomic Serving Height: Standing at 36 inches, this unit provides a comfortable working height for servers, reducing back strain during peak lunch and dinner rushes.

• Heat-Efficient Enclosed Design: The box-frame design traps heat where it’s needed, reducing energy consumption and keeping the external kitchen environment cooler.

• Easy-to-Clean Worktop: The seamless stainless steel top allows for quick wipe-downs of spills and oil, meeting the strict hygiene standards of local food authorities.

• Adjustable Bullet Feet: Mounted on reinforced legs with high-quality nylon levelers to ensure a rock-solid, even serving station on uneven kitchen or banquet floors.

Technical Specifications:

• Dimensions: 32″ (L) x 32″ (W) x 36″ (H)

• Material: Grade 304/202 Industrial Brushed Stainless Steel

• Heating: Electric (with Thermostat) or Gas-Fired Options

• Control: Integrated Switch Panel with Power Indicator

• Legs: Square Tubular Stainless Steel with Cross-Bracing

• Feet: Heavy-Duty Adjustable Bullet Levelers

• Application: Ideal for Biryani Centers, Hotels, and Marriage Caterers