Customised Pizza Topping Counter

Streamline your pizza assembly line with our Professional Pizza Topping Counter. Featuring a refrigerated top deck for ingredient pans and a high-capacity under-counter chiller, this unit keeps your toppings fresh and within arm’s reach. Built with industrial-grade stainless steel and an advanced tropicalized cooling system, it ensures peak performance even in the busiest, high-heat commercial kitchens.

Description

The Ultimate Prep Station for Modern Pizzerias

Our Customised Pizza Topping Counter is engineered to enhance workflow and maintain strict food safety standards. By combining a wide, seamless work surface with specialized refrigerated topping slots and bulk under-counter storage, we’ve created a 3-in-1 solution that maximizes floor space. Whether you are tossing dough or layering gourmet ingredients, this counter provides the thermal stability and ergonomic layout required for high-volume service.

Key Features & Benefits:

  • Dual-Zone Cooling System: Features a refrigerated top rail designed to hold Gastronorm (GN) pans for toppings, alongside a powerful under-counter reach-in chiller for bulk dough and cheese storage.

  • Tropicalized Refrigeration: Equipped with a high-performance, front-breathing compressor system (Visible in image) designed to maintain consistent temperatures even in ambient kitchen heat up to 43°C.

  • Premium SS 304/202 Construction: Fabricated with food-grade stainless steel inside and out, ensuring a rust-proof life, exceptional hygiene, and a surface that is incredibly easy to sanitize.

  • Precision Digital Controller: Features a micro-computer thermostat with an external LED display (Visible in image) for real-time monitoring and easy adjustment of internal temperatures.

  • Ergonomic Work Surface: The wide, reinforced stainless steel top serves as a heavy-duty prep table, capable of handling dough stretching and heavy kitchen tools without warping.

  • Self-Closing Doors & Magnetic Gaskets: The under-counter chiller features self-closing doors and high-quality magnetic gaskets to prevent cold air loss and reduce energy consumption.

  • Advanced Airflow Design: Large industrial fan vents (Visible in image) ensure maximum heat dissipation for the compressor, extending the life of the machine.

  • Adjustable Bullet Feet: Mounted on reinforced stainless steel legs with levelers to ensure a rock-solid, even work surface on any kitchen floor.

Technical Specifications:

  • Material: Grade 304/202 Industrial Brushed Stainless Steel

  • Topping Capacity: Custom slots for GN 1/6 or 1/9 Pans

  • Storage Type: 3-Door Under-Counter Reach-In Chiller

  • Temperature Range: +2°C to +8°C (Adjustable)

  • Compressor: High-Efficiency Embraco/Tecumseh (Top or Front mounted)

  • Legs: Heavy-Duty Stainless Steel Adjustable Bullet Feet

  • Dimensions: Custom Built per client layout (Typical: 5ft to 7ft Length x 30″ Width x 34″ Height)

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