Commercial Hot Chips Frying Stove – (22″ x 22″ x 32″)

Description

The Professional Choice for Snack Production Our Hot Chips Frying Stove is engineered for entrepreneurs and chefs who require consistent, high-intensity heat for deep-frying applications. The 22×22-inch footprint is perfect for small shops and dedicated frying stations, providing maximum performance without taking up excessive floor space.

Key Features & Benefits: * Deep-Well Frying Vessel: Comes with a built-in circular stainless steel kadai/vessel designed to hold large volumes of oil, ensuring uniform frying of chips and snacks.

• Rapid Heat Recovery: Equipped with a high-pressure industrial burner that brings oil to the ideal frying temperature quickly and maintains it even after adding fresh batches of raw chips.

• High-Grade Stainless Steel Construction: The entire chassis is built to withstand high temperatures and frequent oil contact, ensuring a rust-free, long-lasting industrial life.

• Integrated Oil Drain System: (If applicable, mention the side outlet) Designed for easy oil management and safer cleaning after operation.

• Heat-Resistant Precision Control: Features a heavy-duty industrial control knob for accurate flame adjustment, critical for preventing oil from smoking or overheating.

• Ventilation Perforation: The side panels include professional airflow holes to ensure the burner receives optimal oxygen for a clean blue flame.

• Compact & Ergonomic: Standing at 32 inches, it provides a comfortable working height for operators during long production shifts.

Technical Specifications: * Dimensions: 22″ (W) x 22″ (D) x 32″ (H)

• Material: Industrial Grade Stainless Steel (Polished Finish)

• Burner: Single High-Pressure Industrial Burner

• Vessel Type: Deep-Well Circular Frying Top

• Legs: Tubular Stainless Steel with Heavy-Duty Bushings

• Fuel Source: LPG / Natural Gas Compatible